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	Grilled Fresh Tuna   Serves 6   Marinade Time: 1 hour   Six half-pound tuna steaks, each 1 inch thick  1/2 cup olive oil  Lemon juice (2 lemons)  1 clove garlic, finely chopped  Salt and freshly ground pepper  Amazon Hot Green Pepper Sauce    Marinate the tuna steaks for an hour or more in a mixture of olive oil, lemon juice, garlic, salt and pepper to taste.   Grill the tuna over charcoal or in a preheated broiler, basting well with additional oil. Cook eight to ten minutes, turning once. Remove to a hot platter and serve with hollandaise sauce or melted butter and lemon. Add few drops of green Amazon pepper sauce to taste.   Recipe supplied by amazonpepper.com	Add Star Rating     Printable version     E-mail this to a friend       Add your Comments     Return to Recipe Index